CDR FoodLab® is the analysis system for egg products that simplifies and accelerates traditional quality control procedures.
CDR FoodLab® for eggs and egg products can determine, with minimal or not required sample preparation:
More intuitive and faster than traditional methods, CDR FoodLab® is the ideal solution for egg producers and food industries that use egg products. Its analytical method is so easy to follow that the system can be utilized in a laboratory as well as in production plants to perform the required quality control tests, or at accettance of raw material or of incoming goods.
CDR FoodLab® Analysis System uses an analyzer based on photometric technology, available in two versions, and a dedicated kit of pipettes.
The ease and reliability of the system are based on exclusive technical features:
CDR FoodLab® Analysis Systems use low toxicity disposable pre-vialed reagents, specifically developed by the research laboratories of CDR.
The use of pre-vialed reagents and dedicated analytical procedures allows:
Tests | Lactic Acid, D-3-hydroxybutyric acid, Colour (Beta-Carotene), Cholesterol |
Simultaneous analyses | 16 |
Multitasking Function | Yes |
Photometric module | 4 thermostated reading cells (37˚C) |
Incubation module | 37˚C thermostatic block with 16 slots |
Internal memory to store analysis results | Yes |
Touch Screen Display | Yes |
Printer | Yes |
USB port to connect to a PC | Yes |
Ethernet (LAN) port | Yes |
Connection with barcode and QR code scanner via bluetooth | Yes |
Calibration Free | Yes |
Maintenance Free | Yes |
Reduced Waste Costs | Yes |
Dimensions and weight | 32 X 29,5 X 13 cm (L x P x H) – 2,8 Kg |